Feeding Schedule | Maze:Memory Task | Main Findings | Reference |
---|---|---|---|
Ginkgo Biloba | |||
 20, 30 and 50 mg/kg bw 1 h before the test trial | RAM: reference and working memory task | Effects of GBE mainly contributable to cholinergic activity and partly due to a histaminergic mechanism | [231] |
 10; 20; 40 mg/kg bw of GBE per day in the interval between training and testing (17 days) | RAM: olton task and delayed non-matching to sample; MWM: classic task and probe trials | No effects in short-term and long term memory. Possible contribution to acquisition of the DNMS in RAM | [183] |
 10 mg/kg bw per day for 28 days prior to and throughout the testing | MWM: classic task and probe trials (5 min and 2 weeks later), reversal learning paradigm | No effect on task acquisition or long-term retention. Effect on ST retention for animals trained in massed trials. GBE enhanced reversal learning in massed and spaced trained animals. | [94] |
 30 and 60 mg/kg bw per day for 30 days (during training and testing) | MWM: Classic task and reversal learning paradigm | Egb 761 enhanced learning in the classic task in aged rats (60 mg/kg) and in the repeated reversal task (30 and 60 mg/kg). Enhanced LTP in CA1 in supplemented animals | [219] |
 CL:50 mg/kg bw 30 min before testing and after testing. DNMS:100 and 200 mg/kg immediately before the pre-delay sub-session | RAM: Delayed non-matching to sample and continuous learning task | Pre-session administration resulted in faster continuous maze learning. Dose-related decrease in errors in delayed non-match task | [227] |
 100 mg/kg bw per day for 21 days | MWM: classic task and probe trial (24 h); object recognition test (non-spatial memory) | Egb 761 improved spatial and non-spatial memory in control rats. Preventive doses of Egb 761 normalised non-spatial cognitive deficits and improved spatial memory in rats chronically stressed or corticosterone treated | [218] |
Pomegranate juice | |||
 5 ml of juice per day for 6 months and a half | MWM: classic task and probe trials (2 days) | Supplemented mice learned MWM task faster and had significantly less accumulation of soluble AB42 and amyloid deposition in the hippocampus. Potential effect of PJ in AD should be considered. | [87] |
Green tea | |||
 Green tea catechins (PE) mixed in water at concentrations of 1 and 5 g/l for 26 weeks | RAM: working and reference memory task | Administration of PE had improved reference and working memory and conducted to lower plasma concentrations of lipid peroxides (LPO) and greater plasma ferric-reducing anti-oxidation power. Lower hippocampal ROS concentrations in treated rats was also observed. | [85] |
 Tea polyphenol (TP)- 0,2%(w/w) for 7 weeks | Passive avoidance learning; Y-maze: continuous alternation task | Chronic administration of TP improved cognitive performance and inhibited acetylcholinesterase (AChE) activity in scopolamine-induced amnesic mice | [108] |
Blueberry | |||
 2%(m/m) blueberry incorporated in the food for 8 weeks before testing | MWM:classic task and probe trials (during acquisition) | Blueberry supplemented rats showed the greatest increases in GTPase activity, Ca2+ recovery and dopamina release, as well as improved spatial memory. | [102] |
 2%(m/m) blueberry incorporated in the food for 8 weeks before testing | RAWM: Working and reference memory task and reversal learning paradigm | Improvement in LT reference memory correlated with significant increase in the levels of IGF-1, IGF-1R and ERK activation (hippocampal plasticity) | [189] |
 2%(m/m) blueberry incorporated in the food for 10 weeks before, during and after testing | MWM: working memory task, reversal learning paradigm | There was no significant improvement in spatial memory. Anthocyanins were found in the cerebellum, cortex and hippocampus | [9] |
 3,2 mg/kg/day of anthocyanins administered in blueberry powder dissolved in water for 4 weeks before training | Inhibitory fear conditioning learning: Short- and Long-term memory tasks. RAM: working and reference memory task | Improvement in ST spatial memory and ST inhibitory fear conditioning memory. Positive effect in locomotion | [162] |
 2%(m/m) blueberry incorporated in the food for 12 weeks during testing | X maze: Delayed non-matching to sample | Improvement in spatial working memory in aged animals (performance comparable to young animals), associated with increases in BDNF synthesis, via ERK/CREB pathway | [224] |
Epicatechin | |||
 2,5 mg/day/rat for 2 weeks before testing | MWM: Classic task and probe trials (24 h, 1 and 2 weeks after acquisition) | Effect of diet on retention after 24 h and 1 week, especially in combination with exercise. Increased angiogenesis and neuronal spine density in DG | [214] |
Quercetin, Rutin. EGCG, catechin | |||
 EGCG- 50 mg/kg; catechin- 200 mg/kg, rutin- 50 mg/kg, quercetin-50 mg/kg- 30 min before the first and second arterial occlusions | RAM: Olton task | Both rutin and quercetin improved spatial memory impairment and neuronal death in the hippocampal CA1 area. | [159] |