Table 3 Per-day/person average energy and macronutrients intake (mean ± SD) during the two phases of the study
Phase I | Phase II | |
|---|---|---|
Energy (kcal/d/kg) | 29.8 ± 7.3 | 25.6 ± 5.6 |
Protein (g/d) | 71.1 ± 17.5 | 63.6 ± 18.6 |
Carbohydrate (g/d) | 218.1 ± 57.1 | 207.2 ± 52.0 |
Fat (g/d) | 69.6 ± 18.9 | 60.3 ± 18.7 |
Protein (% of energy) | 15.8 ± 2.8 | 15.9 ± 0.1 |
Carbohydrate (% of energy) | 47.7 ± 5.1 | 52.2 ± 4.3 |
Fat (% of energy) | 30.3 ± 8.6 | 34.1 ± 3.8 |
Alcohol (g/d) | 17.8 ± 4.1 | – |
Alcohol (% of energy) | 10.2 ± 11.4 | – |
Fiber (g/d) | 17.8 ± 4.0 | 2.9 ± 2.0 |