Table 1 Principal food groups that need investigation by the BFIRev procedure
Food group and related foods | Food group and related foods |
|---|---|
Non-alcoholic beverages | Nuts and vegetable oils |
Coffee | Nuts |
Tea | Walnuts |
Low-calorie sweetener-containing beverages | Almonds* |
Sugar-sweetened beverages | Hazel nuts |
Alcoholic beverages | Pistachio |
Alcohol as such | Macadamia nuts |
Beer | Peanuts* |
Cider | Brazil nuts |
Dessert wine | Other nuts |
Red (and rose) wines | Oils |
White wine | Olive oil |
Whisky, cognac, gin, and other distillates | Sunflower oil |
Food of animal origin | Flaxseed oil |
Dairy products | Rapeseed oil |
Dairy products in general | Legumes |
Dairy fat/butter | Peas |
Milk | Soy and misu products |
Fermented non-solid dairy products | Lentils |
Cheeses | Chickpeas |
Casein and whey protein | Beans |
Meat | Spices and herbs |
Meat in general | Anise |
White meat | Basil |
Pink meat | Black pepper |
Red meat | Caraway |
Offal meat | Chili pepper |
Processed meat | Cinnamon |
Cooked and grilled meat | Clove |
Fish and other marine food | Coriander |
Fatty fish | Cumin |
Lean fish (from the sea or from lakes) | Curcumin (Turmeric) |
Crustaceans and mollusks | Dill |
Fish Oil | Fennel |
Eggs and processed eggs | Fenugreek |
Fruit and vegetables | Ginger |
Fruit and vegetables in general | Lemongrass |
Fruit (in a culinary sense) | Marjoram |
Berries (strawberry, blackberry, raspberry, blackcurrant, redcurrant,…) | Nutmeg |
Pomes (apple, pear, quince) | Oregano |
Grapes | Parsley |
Citrus (orange, lemon, lime, grapefruit, pummelo, clementine,…) | Peppermint |
Banana | Rosemary |
Drupes (peach, apricot, nectarine, plum, cherry) | Saffron |
Other tropical fruits (pineapple, mango, papaya, kiwi,…) | Sage |
Other fruits (muskmelon, watermelon, persimmon,…) | Spearmint |
Vegetables | Tarragon |
Cruciferous (cabbage, kale, broccoli, cauliflower, brussels sprouts) | Thyme |
Root vegetables (carrot, turnip, parsnip, celeriac, radish,…) | Confectionary |
Leafy greens (spinach, lettuce, endive, garden rocket) | Cocoa |
Fruit vegetables (eggplant, tomato, bell pepper,) | Chocolate |
Gourds (pumpkin, cucumber, squash, zucchini) | Liquorice |
Allium vegetables (onion, garlic, shallot, leek, chive, ramsons) | Sugar-based sweets (bonbons) |
Other vegetables (asparagus, artichoke, celery stalk,…) | Wine gums |
Tubers | Other confectionary |
Potato | |
Cassava | |
Yam | |
Sweet potato | |
Jerusalem artichoke | |
Cereals and wholegrain | |
Oat and processed oat products | |
Barley and processed barley products | |
Wheat and processed wheat products | |
Rye and processed rye products | |
Other grains and grain products | |
Rice | |
Sorghum | |
Mixed cereal products | |
Other cereals and wholegrains |