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Table 6 Metabolic fates of low-calorie sweeteners approved in the European Union (adapted from [107])

From: Biomarkers of intake for coffee, tea, and sweetened beverages

Sweetener (CAS registry no.) Metabolic fate Route(s) of excretiona References
Saccharin (81-07-2) Not metabolised, excreted unchanged. Urine [109, 110]
Acesulfame-K (55589-62-3) Not metabolised, excreted unchanged. Urine [108]
Aspartame (22839-47-0) Hydrolysed to aspartic acid, phenylalanine and methanol. N/A [121, 122]
Cyclamate (139-05-9) 80% of the population do not metabolise cyclamate. In 20%, it undergoes partial hydrolysis in the gut to cyclohexylamine. Extent of hydrolysis varies between and within individuals. Faeces, urine [113]
Thaumatin (53850-34-3) Undergoes normal protein digestion. N/A [123]
NHDC (20702-77-6) Metabolised by gut microflora to similar metabolites to naturally occurring flavonoids. Urine [124]
Salt of aspartame-acesulfame (106372-55-8) Dissociates to individual sweeteners in digestive fluids and undergoes same metabolic fates. See information for acesulfame-K and aspartame [134]
Sucralose (56038-13-2) Not metabolised, excreted mainly unchanged but 2% of absorbed portion excreted as conjugates. Faeces, urine [114, 115]
Steviol glycosides Bacterial hydrolysis in the gut to steviol which is then absorbed and excreted as steviol glucuronide. Urine [117,118,119]
Advantam (714229-20-6) Converted to advantame acid and mainly excreted as such with 2 minor metabolites. Faeces, urine [120]
  1. CAS Chemical Abstract Service, NHDC neohesperidine dihydrochalcone, N/A not applicable as broken down to normal dietary components, JECFA Joint FAO/WHO Expert Committee on Food Additives
  2. aPrincipal route of excretion listed
  3. †No CAS registry, not available