|
Item
|
Normal diet
| |
High-fat diet
|
P
| | |
|---|
| |
Control
|
Castration
|
Control
|
Castration
|
Castration
|
Diet
|
Interaction
|
|---|
|
Testosterone, pg/mL
|
8.30 ± 1.04a
|
2.39 ± 0.13b
|
11.0 ± 1.57a
|
1.73 ± 0.39b
|
< 0.001
|
NS
|
NS
|
|
Free fatty acid, μEq/L
|
439 ± 43.3b
|
649 ± 41.3a
|
418 ± 31.7b
|
533 ± 25.4b
|
< 0.001
|
NS
|
NS
|
|
Insulin, ng/mL
|
4.27 ± 0.38a
|
4.25 ± 0.23a
|
2.43 ± 0.34b
|
1.38 ± 0.31b
|
NS
|
< 0.001
|
NS
|
|
Total cholesterol, mg/dL
|
78.5 ± 2.87b
|
105 ± 3.74a
|
97.5 ± 4.50a
|
112 ± 6.17a
|
< 0.001
|
0.02
|
NS
|
|
LDL cholesterol, mg/dL
|
7.1 ± 0.56b
|
10.2 ± 1.57a
|
15.7 ± 1.30a
|
13.2 ± 0.69a
|
NS
|
< 0.001
|
0.04
|
|
HDL cholesterol, mg/dL
|
69.4 ± 2.76b
|
95.1 ± 4.59a
|
83.3 ± 5.03a
|
95.7 ± 5.00a
|
< 0.001
|
NS
|
NS
|
|
Triglyceride mg/dL
|
100 ± 12.3
|
93.7 ± 8.30
|
81.7 ± 8.35
|
78.1 ± 7.24
|
NS
|
NS
|
NS
|
|
Glucose, mg/dL
|
179 ± 17.1b
|
237 ± 10.9a
|
190 ± 16.2b
|
215 ± 10.1ab
|
0.01
|
NS
|
NS
|
- Mean ± SE (n = 7–8)
- NS not significant
- a-bMeans in row with different superscripts differ (P < 0.05)