Variables | Diet group (n = 22) | Diet-exercise group (n = 15) | p |
---|---|---|---|
Age (years) | 40 ± 8.1 | 33.6 ± 9.6 | 0.032 |
Sex (M/W) | 6/16 | 5/10 | 1.000 |
Weight (kg) | 92.4 ± 13.2 | 89.0 ± 10.5 | 0.389 |
MSM (kg) | 29.6 ± 7.1 | 28.3 ± 6.8 | 0.580 |
FFM (kg) | 53.3 ± 11.6 | 50.8 ± 11.2 | 0.510 |
BFM (kg) | 39.1 ± 8.3 | 37.9 ± 8.5 | 0.681 |
BFP (%) | 42.5 ± 7.5 | 42.9 ± 8.9 | 0.882 |
BMI (kg/m2) | 33.6 ± 3.2 | 33.1 ± 2.8 | 0.604 |
WC (cm) | 102.1 ± 10.1 | 96.4 ± 9.4 | 0.081 |
Abdominal fat (kg) | 19.6 ± 3.2 | 19.4 ± 3.5 | 0.869 |
Glucose (mg/dL) | 94.5 ± 14.6 | 91.1 ± 7.9 | 0.406 |
Total cholesterol (mg/dL) | 187.3 ± 34.6 | 184.6 ± 30.4 | 0.800 |
Triglycerides (mg/dL) | 167.4 ± 91.2 | 138.5 ± 81.8 | 0.313 |
HDL-c (mg/dL) | 38.3 ± 7.8 | 43.4 ± 8.1 | 0.060 |
LDL-c (mg/dL) | 115.1 ± 22.7 | 111.4 ± 27.4 | 0.642 |
VLDL-c (mg/dL) | 33.5 ± 18.2 | 27.7 ± 16.4 | 0.309 |
Insulin (IU/dL) | 23.0 ± 13.5 | 17.5 ± 8.5 | 0.152 |
HOMA-IR | 5.5 ± 3.5 | 3.9 ± 2.11 | 0.123 |
Atherogenic index | 5.09 ± 1.4 | 4.3 ± 0.8 | 0.070 |