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Fig. 4 | Genes & Nutrition

Fig. 4

From: Effects of excess sugars and lipids on the growth and development of Caenorhabditis elegans

Fig. 4

Effects of sugars and lipids on body length of the nematode. ac The effects of sucrose (a), fructose (b), and glucose (c) on the body length of nematodes. df The effects of stearic acid (d), linoleic acid (e), and cholesterol (f) on the body length of nematodes. Data are presented as mean ± SEM (n = 30). Values without a common letter are significantly different at p < 0.05

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