Skip to main content

Table 3 Baseline variables of biochemical markers, nutritional status and physiological self-reported conditions of athletes

From: Purple grape juice improves performance of recreational runners, but the effect is genotype dependent: a double blind, randomized, controlled trial

   

Genotype SOD3

Genotype PPARα

 

Control

(= 47)

Grape juice

(= 47)

GG+CG

(= 12)

CC

(= 35)

CC+GC

(= 24)

GG

(= 23)

Plasma biomarkers

 TAC (%)

27.9 ± 9.3

30.4 ± 10.6

30.2 ± 10.3

30.5 ± 10.9

29.4 ± 8.4

31.5 ± 12.7

 MDA (μmol/L)

3.7 ± 1.3

3.7 ± 1.3

4.0 ± 1.0

3.6 ± 1.4

3.8 ± 1.3

3.8 ± 1.3

 NO (μmol/L)

11.4 ± 5.2*

9.6 ± 4.4

9.3 ± 4.9

9.7 ± 4.2

9.5 ± 4.1

9.7 ± 4.7

 CK (U/L)

175.5 ± 77*

162.1 ± 55.4

155.6 ± 61.5

164.3 ± 53.9

169.8 ± 59.4

154.4 ± 51.4

 LDH (U/L)

286.3 ± 44.6

293.5 ± 53.8

277.6 ± 60

299.1 ± 51.2

299.1 ± 46.9

287.9 ± 60.4

Nutritional intake

 Energy (kcal/kg/d)

34.3 ± 13

31.9 ± 9.6

32.6 ± 14.5

31.7 ± 7.5

30.6 ± 10.3

33.3 ± 8.8

 carbohydrate (g/kg/d)

4.6 ± 2.0

4.3 ± 1.6

5.4 ± 1.8*

3.9 ± 1.4

4.6 ± 1.5

4.0 ± 1.7

 Protein (g/kg/d)

1.4 ± 0.5

1.3 ± 0.5

1.3 ± 0.5

1.3 ± 0.4

1.1 ± 0.4

1.5 ± 0.4

    Fat (g/kg/d)

1.1 ± 0.6

1.0 ± 0.5

1.1 ± 0.4

1.0 ± 0.5

1.0 ± 0.5

1.0 ± 0.4

 Vitamin A (RE/d)

1414 ± 4734

1154 ± 2421

647 ± 2521

1313 ± 2404

1038 ± 2.699

1269 ± 2162

 Vitamin C (mg/d)

110.6 ± 120

90.5 ± 101

110.3 ± 90

84.3 ± 105.6

65.3 ± 105.5

118 ± 92.1

 Vitamin D (mcg/d)

7.1 ± 28.5

12.4 ± 35.8

13.3 ± 40.4

12.2 ± 34.9

11 ± 33.8

13.9 ± 38.8

 Vitamin E (mg/d)

19.9 ± 21.4

14.5 ± 13.4

13.4 ± 11

14.9 ± 14.3

15.1 ± 13.6

13.9 ± 13.4

 Cooper (mg/d)

1.7 ± 4.0

1.1 ± 1.1

1.2 ± 0.7

1.1 ± 1.2

1.1 ± 1.2

1.2 ± 0.9

 Selenium (μcg/d)

76.2 ± 37.5

61.7 ± 43.9

66.5 ± 50.3

60.1 ± 42.2

64.9 ± 44.9

58.6 ± 43.7

 Manganese (mg/d)

109.4 ± 5.1

111.6 ± 109.4

150.6 ± 105.7

99.3 ± 109.1

104.3 ± 104

118 ± 116.4

 Zinc (mg/d)

8.8 ± 5.1

8.0 ± 4.0

9.0 ± 3.4

7.6 ± 4.1

6.5 ± 3.3

9.6 ± 3.8*

Sleep, mood, general stress and physical recovery

 Sleep (h/d)

7.1 ± 1.2

7.2 ± 1.2

7.2 ± 1.0

7.5 ± 1.2*

7.2 ± 1.4

7.3 ± 1.0

 ESS-BR (score)

5.4 ± 3.2

5.5 ± 3.1

5.1 ± 3.0

7.0 ± 3.3

6.6 ± 3.2*

4.5 ± 2.7

 PTH (score)

90.3 ± 15.2

90.8 ± 16.4

102 ± 21.5*

86.9 ± 12.5

92.1 ± 17

89.5 ± 18

 Stress RESTQ-sport (score)

0.7 ± 0.7

0.8 ± 0.8

1.0 ± 0.9

0.6 ± 0.7

0.8 ± 0.8

0.5 ± 0.7

 Recovery RESTQ-sport (escore)

3.5 ± 0.9

3.7 ± 0.9

3.5 ± 0.9

3.5 ± 0.9

3.6 ± 1.0

3.7 ± 0.8

  1. TAC Total Antioxidant Capacity, MDA malondialdehyde, TAC total antioxidant capacity, CK creatine kinase, LDH lactate dehydrogenase, ESS-BR Epworth sleepiness scale-brazilian, PTH Perturbação Total de Humor, RESTQ-sport recovery-stress questionnaire for athletes. Data are presented as mean ± SD. (*) indicates statistical difference considering (p < 0.05) in the t test for independent samples