Fig. 1From: Yeast as a model to investigate the mitochondrial role in adaptation to dietary fat and calorie surplusSpot test analysis of growth phenotype on standard (0.1%) and high (2%) oleic acid for the laboratory strain BY4741 and the four mutants Δsco1, Δsco2, Δtgl3, Δtgl4. Only the respiratory deficient Δsco1 mutant is unable to grow on oleic acidBack to article page