Genes and Nutrition at the crossroad of obesity and metabolic disease
Edited by Alessandro Bartolomucci and Fabio Virgili
Edited by Kendal D. Hirschi
Systems Nutrition and Health
Edited by Jim Kaput, Martin Kussmann, and Marijana Radonjic
Featured article: to drink or not to drink?
We are proud to present a new Debate article in Genes and Nutrition “Will guidelines on alcohol consumption be personalized by a genetic approach?” Our co-Editor-in-Chief Fabio Virgili moderates a discussion between Simona Costanzo aand Salvatore Panico, stems from the recent “shift” of several nutritional guidelines from the previous suggested/recommended low-to-moderate alcohol consumption to advised against at any level. Read here!
Featured content: Publishing with our journal
If you are submitting work to Genes and Nutrition, in addition to reviewing the Submission Guidelines for the relevant article type, we ask that you also read our 2017 Editorial ("Propelling the paradigm shift from reductionism to systems nutrition") on the journal's publication guidelines (and if you are submitting a manuscript related to an epidemiological study, please be sure to review our 2019 Editorial on STROBE-nut, discussing our recommendations and policies).
Aims and scope
This journal examines the relationship between genetics and nutrition, with the ultimate goal of improving human health. It publishes original research articles and review articles on preclinical research data coming largely from animal, cell culture and other experimental models as well as critical evaluations of human experimental data to help deliver products with medically proven use.
Alternative models in nutrigenomics
Edited by Prof Dr Uwe Wenzel and Dr Fabio Virgili
Biomarkers in Food and Nutrition Research
Edited by Prof Lars Ove Dragsted and Dr Giuditta Perozzi
Genes and Nutrition at the crossroads of obesity and metabolic disease
Edited by Prof Alessandro Bartolomucci and Dr Fabio Virgili
Edited by Prof Kendal D Hirschi
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NuGO ECN Webinar
The next NuGO Early Career Network webinar ("Communicating your research to a new generation of scientists") will take place on Thursday, 24th September 2020. Attendance is FREE but registration is required. Please see here for more information.
Genes & Nutrition is affiliated with the European Nutrigenomics Organisation (NuGO). NuGO is an association of universities and research institutes focusing on the joint development of the research area of molecular nutrition, personalized nutrition, nutrigenomics and nutritional systems biology.
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Annual Journal Metrics
77 days to first decision for reviewed manuscripts only
47 days to first decision for all manuscripts
135 days from submission to acceptance
20 days from acceptance to publication
53 Altmetric Mentions