From: Augmenting energy expenditure by mitochondrial uncoupling: a role of AMP-activated protein kinase
 | UCP1 in white fat | UCP1 in muscle | UCP1 in liver |
---|---|---|---|
Body composition | |||
Body weight | Unchanged on STD, reduced on HFD (Kopecky et al. 1996a; Stefl et al. 1998) | Reduced (Li et al. 2000; Couplan et al. 2002; Klaus et al. 2005) | Reduced on HFD (Ishigaki et al. 2005) |
Lean body mass | Unchanged (Kopecky et al. 1996a) | Reduced (Li et al. 2000; Couplan et al. 2002; Klaus et al. 2005) | ND |
Muscle mass | ND | Reduced (Li et al. 2000; Couplan et al. 2002; Neschen et al. 2008) | ND |
Fat mass | Reduced on HFD (Kopecky et al. 1996a) | Reduced (Li et al. 2000; Couplan et al. 2002; Klaus et al. 2005) | Reduced on HFD (Ishigaki et al. 2005) |
Body length | ND | ND | |
 | |||
Blood pressure | ND | Reduced on a genetically obese background (Bernal-Mizrachi et al. 2002; Gates et al. 2007) | ND |
Energy metabolism | |||
Energy expenditure | Increased (Stefl et al. 1998) | Increased (Li et al. 2000; Couplan et al. 2002; Klaus et al. 2005) | Increased on HFD (Ishigaki et al. 2005) |
Energy intake | Cumulative energy intake decreased or unchanged (Kopecky et al. 1996a; Stefl et al. 1998) | Reduced per animal on HFD (Ishigaki et al. 2005) | |
Body temperature | Reduced in homozygous mice (Stefl et al. 1998) | Increased (Gates et al. 2007) Unchanged (Li et al. 2000) | Unchanged (Ishigaki et al. 2005) |
Reduced in cold (Klaus et al. 2005) | Â | ||
High-fat diet-induced obesity | Reduced (Li et al. 2000) | Reduced (Ishigaki et al. 2005) | |
Delayed (Katterle et al. 2008) | Â | ||
Genetic obesity | Reduced (Kopecky et al. 1995) | ND | |
Glucose and lipid metabolism | |||
Plasma insulin | Reduced on HFD (Kopecky et al. 1996a) | Reduced on HFD (Ishigaki et al. 2005) | |
Plasma glucose | Elevated on STD, reduced on HFD (Kopecky et al. 1996a) | Unchanged (Couplan et al. 2002; Klaus et al. 2005; Katterle et al. 2008) | Reduced (fed state) (Ishigaki et al. 2005) |
Glucose tolerance | Increased on HFD (Kopecky et al. 1996a) | Increased (Li et al. 2000) | Increased on HFD (Ishigaki et al. 2005) |
Insulin sensitivity | ND (unchanged after 3 week of HFD—unpublished) | Increased on HFD only (Li et al. 2000) Increased independent of diet (Katterle et al. 2008) | Increased on HFD (Ishigaki et al. 2005) |
Glucose oxidation | ND | Increased (Neschen et al. 2008) | ND |
Plasma cholesterol | Reduced on HFD (Kopecky et al. 1996a) | Reduced (Li et al. 2000; Katterle et al. 2008) Unchanged (Couplan et al. 2002) | Reduced on HFD (Ishigaki et al. 2005) |
Plasma TG | Reduced, interaction of HFD and transgene dosage (Kopecky et al. 1996a; Rossmeisl et al. 2005) | Reduced (Li et al. 2000) Unchanged (Couplan et al. 2002) | Reduced on HFD (Ishigaki et al. 2005) |
Plasma NEFA | Mostly reduced, effect of transgene dosage (Rossmeisl et al. 2005 and unpublished) | Reduced (Katterle et al. 2008) Unchanged (Li et al. 2000) Increased (Han et al. 2004) | Reduced on HFD (Ishigaki et al. 2005) |
Longevity | |||
Median lifespan | Marginally increased on HFD (M. Rossmeisl and J. Kopecky, unpublished) | Increased by 10% on chow diet (Gates et al. 2007) | ND |
Increased by 33% on HFD (Keipert et al. 2011) | Â | ||
Maximum lifespan | ND | Increased by 10% (Keipert et al. 2011) | ND |