Ingredients | CTR | HF |
|---|
g/kg of diet |
|---|
Barley flour | 474.4 | 312.7 |
Corn flour | 256.0 | 146.3 |
Forage flour | 85.0 | 56.5 |
Soybean meal | 84.0 | 79.8 |
Wheat bran | 35.0 | 33.3 |
Potatoes protein flour | 27.0 | 85.0 |
Mineral and vitamin mixa
| 21.1 | 21.1 |
Meat meal | 10.5 | 10.0 |
Soy oil | 5.0 | 253.3 |
Amino acid mixb
| 2.0 | 2.0 |
Fatty acids compositionc
| Â | Â |
 C16:0 | 4.6 | 30.2 |
 C16:1 | 0.1 | 0.1 |
 C18:0 | 0.8 | 10.4 |
 C18:1 | 6.1 | 63.3 |
 C18:2 | 15.5 | 143.5 |
 C18:3 | 2.0 | 18.6 |
Gross energy, kJ/g | 10.93 | 17.53 |
Protein, % energy | 21.9 | 14.3 |
Carbohydrates, % energy | 67.7 | 27.6 |
Lipid, % energy | 10.4 | 58.1 |
- Amount of energy is 16.7Â kJ/g for protein and carbohydrate and 37.6Â kJ/g for fat
-
aU/kg diet: vitamin A 9,828 U.I.; cholecalciferol 860 U.I.; thiamin 9.2Â mg; riboflavin 4.6Â mg; vitamin B6 4.1Â mg; vitamin B12 0.018Â mg; vitamin E (alpha tocopherol) 33.8Â mg; menadione sodium bisulfite 1.9Â mg; niacin 37.5Â mg; folic acid 1.31Â mg; pantothenic acid 9.8Â mg; biotin 0.190Â mg; choline 686; calcium 2,688Â mg; phosphorus 1,276Â mg; sodium 1,329Â mg; chloride 2,050Â mg; manganese (manganous sulfate monohydrate) 33Â mg; iron (ferrous sulfate heptahydrate) 109Â mg; zinc (zinc sulate monohydrate) 41.0Â mg; copper 7.1Â mg; iodine (calcium iodate) 0.5Â mg; cobalt (basic cobalt carbonate monohydrate) 0.38Â mg
-
bComposition of amino acid mix (%): arginine 25.2; cystine 10.2; lysine 24.1; methionine 12.2; tryptophan 7.2; glycine 21.0
-
cCalculated parameters
