From: Effect of gestational oily fish intake on the risk of allergy in children may be influenced by FADS1/2, ELOVL5 expression and DNA methylation
CpG
Oily fish intake (28 weeks)
P value
No (n = 103)
Yes (n = 11)
cg10410213
0.608 ± 0.025
0.079 ± 0.020
0.010
cg11748354
0.146 ± 0.045
0.191 ± 0.073
0.029
cg24524396
0.093 ± 0.011
0.106 ± 0.012
0.002