Expression profiling and analysis of some miRNAs in subcutaneous white adipose tissue during development of obesity

Table 3 Fasting glucose and insulin levels in N.D and H.F.D groups

	0 weeks	2 weeks	4 weeks	6 weeks	8 weeks	10 weeks
Blood glucose level (mg/dL)
N.D	61 ± 8.9	75 ± 17.9	88 ± 19.2	86 ± 12.8	83 ± 14.9	92 ± 11.3
H.F.D	70 ± 7.9	93 ± 16*	128 ± 16*	112 ± 14*	115 ± 13*	130 ± 11.7*
Insulin level (uIu/mL)
N.D	3.5 ± 0.5	3.35 ± 1.2	4.4 ± 0.5	4.45 ± 0.6	5.1±1.2	5.9 ± 0.6
H.F.D	3.2 ± 0.8	3.9 ± 0.7	4.8 ± 0.9	6.06 ± 1.04	9.3 ± 0.7*	9.95 ± 0.6*

Data represented as (mean ± SEM), (n = 5 per group).* P value, < 0.05 with paired t test

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