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Fig. 1 | Genes & Nutrition

Fig. 1

From: Associations between dietary intake and glucose tolerance in clinical and metabolomics-based metabotypes

Fig. 1

The variables with the largest contribution to the separation of the first four principal components. ApoA1, apolipoprotein A1, C, cholesterol, CE, cholesteryl esters, FC, free cholesterol, HDL, high-density lipoprotein, IDL, intermediate-density lipoprotein, L, large, LDL, low-density lipoprotein, M, medium, P, particle concentration, PC, principal component, PL, phospholipids, S, small, VLDL, very-low-density lipoprotein, XL, extra-large

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Genes & Nutrition

ISSN: 1865-3499

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