From: Causal relationship between dietary salt intake and dementia risk: Mendelian randomization study
Exposures/outcome | Heterogeneity test (MR-Egger) | Pleiotropy test | MR-PRESSO | |||||
---|---|---|---|---|---|---|---|---|
Q | p-value | Egger intercept | SE | p-value | Causal estimate | SD | p-value | |
Dietary salt intake/AD | 71.262 | 0.601 | − 0.023 | 0.010 | 0.035 | 0.322 | 0.229 | 0.164 |
Dietary salt intake/VaD | 67.110 | 0.702 | − 0.003 | 0.031 | 0.916 | 0.658 | 0.636 | 0.304 |
Dietary salt intake/LBD | 70.986 | 0.445 | 0.009 | 0.016 | 0.557 | − 0.001 | 0.351 | 0.997 |
Dietary salt intake/dementia | 79.219 | 0.347 | − 0.012 | 0.008 | 0.156 | 0.433 | 0.180 | 0.019 |