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  1. Copper deficiency leads to anemia but the mechanism is unknown. Copper deficiency also leads to hypoferremia, which may limit erythropoiesis. The hypoferremia may be due to limited function of multicopper oxid...

    Authors: Margaret Broderius, Elise Mostad and Joseph R. Prohaska
    Citation: Genes & Nutrition 2012 7:293
  2. Conjugated linoleic acids (CLAs) are natural PPARγ ligands, which showed conflicting effects on metabolism in humans. We examined metabolic effects of different isomers of CLA in subjects with PPARγ2 Pro12Ala ...

    Authors: Diana Rubin, Julia Herrmann, Daniela Much, Maria Pfeuffer, C. Laue, P. Winkler, Ulf Helwig, Doris Bell, Annegret Auinger, Stephanie Darabaneanu, Andreas Ruether and Jürgen Schrezenmeir
    Citation: Genes & Nutrition 2012 7:289
  3. Evidence of enhanced oxidative stress (O.S.) and lipid peroxidation has been reported in patients with Rett syndrome (RTT), a relatively rare neurodevelopmental disorder progressing in 4-stages, and mainly cau...

    Authors: Claudio De Felice, Cinzia Signorini, Thierry Durand, Lucia Ciccoli, Silvia Leoncini, Maurizio D’Esposito, Stefania Filosa, Camille Oger, Alexandre Guy, Valérie Bultel-Poncé, Jean-Marie Galano, Alessandra Pecorelli, Laura De Felice, Giuseppe Valacchi and Joussef Hayek
    Citation: Genes & Nutrition 2012 7:285
  4. Genomics-based technologies produce large amounts of data. To interpret the results and identify the most important variates related to phenotypes of interest, various multivariate regression and variate selec...

    Authors: Henri S. Tapp, Marijana Radonjic, E. Kate Kemsley and Uwe Thissen
    Citation: Genes & Nutrition 2012 7:288
  5. The innate immune receptor toll-like receptor 4 (TLR4) has been implicated in mediating some of the effects of dietary lipids on inflammation and type 2 diabetes (T2D). Similar to TLR4, the nucleotide-binding ...

    Authors: Cristina Cuda, Alaa Badawi, Mohamed Karmali and Ahmed El-Sohemy
    Citation: Genes & Nutrition 2012 7:287
  6. Protein acetylation status results from a balance between histone acetyltransferase and histone deacetylase (HDAC) activities. Alteration of this balance leads to a disruption of cellular integrity and partici...

    Authors: Carole Seidel, Michael Schnekenburger, Mario Dicato and Marc Diederich
    Citation: Genes & Nutrition 2012 7:283
  7. The apolipoprotein E (APOE) genotype is an important risk factor for ageing and age-related diseases. The APOE4 genotype (in contrast to APOE3) has been shown to be associated with oxidative stress and chronic...

    Authors: Anne-Christin Graeser, Patricia Huebbe, Niels Storm, Wolfgang Höppner, Frank Döring, Anika E. Wagner and Gerald Rimbach
    Citation: Genes & Nutrition 2012 7:282
  8. Signal transducers and activators of transcription (STAT) proteins were described as a family of latent cytosolic transcription factors whose activation is dependent on phosphorylation via growth factor- and c...

    Authors: Anne Trécul, Franck Morceau, Mario Dicato and Marc Diederich
    Citation: Genes & Nutrition 2012 7:281
  9. The fatty-acid-binding protein-2 (FABP2) gene has been proposed as a candidate gene for diabetes because the encoded protein is involved in fatty acid absorption and therefore may affect insulin sensitivity and g...

    Authors: Diana Rubin, Ulf Helwig, Maria Pfeuffer, Annegret Auinger, Andreas Ruether, Dennis Matusch, Stephanie Darabaneanu, Sandra Freitag-Wolf, Michael Nothnagel, Stefan Schreiber and Jürgen Schrezenmeir
    Citation: Genes & Nutrition 2012 7:280
  10. Iron deficiency (ID) remains a public health concern affecting ~25% of the world’s population. Metabolic consequences of ID include elevated plasma glucose concentrations consistent with increased reliance on ...

    Authors: McKale R. Davis, Elizabeth Rendina, Sandra K. Peterson, Edralin A. Lucas, Brenda J. Smith and Stephen L. Clarke
    Citation: Genes & Nutrition 2012 7:278
  11. Experimental replication is fundamental for practicing science. To reduce variability, it is essential to control sources of variation as much as possible. Diet is an important factor that can influence many p...

    Authors: Femke P. M. Hoevenaars, Evert M. van Schothorst, Olga Horakova, Anja Voigt, Martin Rossmeisl, Catalina Pico, Antoni Caimari, Jan Kopecky, Susanne Klaus and Jaap Keijer
    Citation: Genes & Nutrition 2012 7:262
  12. Epidemiological studies have indicated a positive association between the intake of foods rich in anthocyanins and the protection against cardiovascular diseases. Some authors have shown that anthocyanins are ...

    Authors: Maria Hidalgo, Sonsoles Martin-Santamaria, Isidra Recio, Concepcion Sanchez-Moreno, Beatriz de Pascual-Teresa, Gerald Rimbach and Sonia de Pascual-Teresa
    Citation: Genes & Nutrition 2012 7:263
  13. Nonalcoholic fatty liver disease begins with a relatively benign hepatic steatosis, often associated with increased adiposity, but may progress to a more severe nonalcoholic steatohepatitis with inflammation. ...

    Authors: Kate S. Collison, Marya Z. Zaidi, Soad M. Saleh, Nadine J. Makhoul, Angela Inglis, Joey Burrows, Joseph A. Araujo and Futwan A. Al-Mohanna
    Citation: Genes & Nutrition 2011 7:261
  14. There is controversy as to the recommended daily intake of selenium (Se), and whether current New Zealand diets are adequate in this nutrient. Various functional single-nucleotide polymorphisms (SNPs) polymorp...

    Authors: Nishi Karunasinghe, Dug Yeo Han, Shuotun Zhu, Jie Yu, Katja Lange, He Duan, Roxanne Medhora, Nabitha Singh, James Kan, Waseem Alzaher, Benson Chen, Sarah Ko, Christopher M. Triggs and Lynnette R. Ferguson
    Citation: Genes & Nutrition 2011 7:259
  15. Functional polymorphisms in endogenous antioxidant defense genes including manganese superoxide dismutase (MnSOD), catalase (CAT), and glutathione peroxidase (GPX-1) have been linked with risk of cancer at mul...

    Authors: Umaima Al-Alem, Peter H. Gann, Jeffrey Dahl, Richard B. van Breemen, Vilas Mistry, Patricia M. W. Lam, Mark D. Evans, Linda Van Horn and Margaret E. Wright
    Citation: Genes & Nutrition 2011 7:257
  16. Selenium (Se) is essential for human health. Despite evidence that Se intake affects inflammatory responses, the mechanisms by which Se and the selenoproteins modulate inflammatory signalling, especially in th...

    Authors: G. Gong, C. Méplan, H. Gautrey, J. Hall and J. E. Hesketh
    Citation: Genes & Nutrition 2011 7:256
  17. Consumption of trans fatty acids is positively correlated with cardiovascular diseases and with atherogenic risk factors. Trans fatty acids might play their atherogenic effects through lipid metabolism alteration...

    Authors: M. Minville-Walz, J. Gresti, L. Pichon, S. Bellenger, J. Bellenger, M. Narce and M. Rialland
    Citation: Genes & Nutrition 2011 7:258
  18. Lipoprotein lipase (LPL) polymorphism correlated with LPL activity is associated with plasma lipid and lipoprotein levels. We aimed to investigate the frequency of LPL PvuII polymorphism and effects of LPL PvuII ...

    Authors: Eunjung Shin, Na-Young Park, Yangsoo Jang, Hyunhee Oh, Jayoung Jeong, Yunsook Lim and Myoungsook Lee
    Citation: Genes & Nutrition 2011 7:251
  19. Due to protection of oncogenic proteins from degradation and enhancement of glycolytic phosphometabolites for synthetic processes, respectively, heat shock protein 90 (HSP90) and pyruvate kinase type M2 (PKM2)...

    Authors: Franziska Jahns, Anne Wilhelm, Karl Otto Greulich, Henning Mothes, Mariya Radeva, Anja Wölfert and Michael Glei
    Citation: Genes & Nutrition 2011 7:254
  20. Maternal diet during gestation can exert a long-term effect on the progeny’s health by programming their developmental scheme and metabolism. The aim of this study is to analyze the influence of maternal diet ...

    Authors: Agata Chmurzynska, Monika Stachowiak, Jan Gawecki, Ewa Pruszynska-Oszmalek and Małgorzata Tubacka
    Citation: Genes & Nutrition 2011 7:253
  21. The aim of the present work was to study the effects of benfotiamine (S-benzoylthiamine O-monophosphate) on glucose and lipid metabolism and gene expression in differentiated human skeletal muscle cells (myotu...

    Authors: D. A. Fraser, N. P. Hessvik, N. Nikolić, V. Aas, K. F. Hanssen, S. K. Bøhn, G. H. Thoresen and A. C. Rustan
    Citation: Genes & Nutrition 2011 7:252
  22. There is a need for a tool to assess dietary intake related to the habitual dietary glycaemic index (GI) and fibre in groups with large numbers of individuals. Novel metabolite-profiling techniques may be a us...

    Authors: Lone G. Rasmussen, Hanne Winning, Francesco Savorani, Christian Ritz, Søren B. Engelsen, Arne Astrup, Thomas M. Larsen and Lars O. Dragsted
    Citation: Genes & Nutrition 2011 7:250
  23. The medicinal properties of the leaves and fruit of Olea Europaea (olive tree) have been known since antiquity. Numerous contemporary studies have linked the Mediterranean diet with increased health. In particula...

    Authors: Haloom Rafehi, Andrea J. Smith, Aneta Balcerczyk, Mark Ziemann, Jenny Ooi, Shanon J. Loveridge, Emma K. Baker, Assam El-Osta and Tom C. Karagiannis
    Citation: Genes & Nutrition 2011 7:249
  24. Changes in the inner mitochondrial membrane potential (∆ψ) may lead either to apoptosis or to protective autophagy. Connexin 43 (Cx43), a gap junction protein, is suggested to affect mitochondrial membrane per...

    Authors: Beata Kiec-Wilk, Urszula Czech, Katarzyna Janczarska, Anna Knapp, Joanna Goralska, Urszula Cialowicz, Maciej T. Malecki and Aldona Dembinska-Kiec
    Citation: Genes & Nutrition 2011 7:247
  25. Zinc (Zn) is an essential component of Zn-finger proteins and acts as a cofactor for enzymes required for cellular metabolism and in the maintenance of DNA integrity. The study investigated the genotoxic and c...

    Authors: Razinah Sharif, Philip Thomas, Peter Zalewski and Michael Fenech
    Citation: Genes & Nutrition 2011 7:248
  26. The most commonly used methods for assessing the selenium (Se) status in humans involve analysis of Se concentration, selenoprotein activity, and concentration in the blood and its compartments. Recently, it h...

    Authors: Edyta Reszka, Ewa Jablonska, Jolanta Gromadzinska and Wojciech Wasowicz
    Citation: Genes & Nutrition 2011 7:246
  27. Ginsenosides, bioactive compounds of Panax Ginseng C.A. Meyer, are divided into protopanaxadiol (PD) and protopanaxtriol (PT). The aim of this study was to evaluate the protective effects of diffe...

    Authors: Soojeong Jang, Yunsook Lim, Giuseppe Valacchi, Sungbin Sorn, Hyon Park, Na-Young Park and Myoungsook Lee
    Citation: Genes & Nutrition 2011 7:245
  28. Exacerbated production of matrix metalloproteinases (MMPs) is a key event in the progression of osteoarthritis (OA) and represents a promising target for the management of OA with nutraceuticals. In this study...

    Authors: Stefan Toegel, Shengqian Q. Wu, Miguel Otero, Mary B. Goldring, Pimporn Leelapornpisid, Catharina Chiari, Alexander Kolb, Frank M. Unger, Reinhard Windhager and Helmut Viernstein
    Citation: Genes & Nutrition 2011 7:244
  29. The essential trace mineral selenium is an important determinant of oxidative stress susceptibility, with several studies showing an inverse relationship between selenium intake and cancer. Because different c...

    Authors: Jamie L. Barger, Tsuyoshi Kayo, Thomas D. Pugh, James A. Vann, Ronan Power, Karl Dawson, Richard Weindruch and Tomas A. Prolla
    Citation: Genes & Nutrition 2011 7:243
  30. It has been established beyond doubt that, as well as the liver, the small intestine is an important site of first-pass metabolism of numerous drugs, food components and toxic xenobiotics. However, there is no...

    Authors: Artur Pałasz, Anna Wiaderkiewicz, Ryszard Wiaderkiewicz, Piotr Czekaj, Beata Czajkowska, Tomasz Lebda-Wyborny, Aneta Piwowarczyk and Aleksandra Bryzek
    Citation: Genes & Nutrition 2011 7:240
  31. Maternal nutrition during gestation influences the development of the fetus, thereby determining its phenotype, including nutrient metabolism, appetite, and feeding behavior. The control of appetite is a very ...

    Authors: Agata Chmurzynska, Monika Stachowiak and Ewa Pruszynska-Oszmalek
    Citation: Genes & Nutrition 2011 7:239
  32. Anti-angiogenic therapy is widely being used to halt tumour angiogenesis. In this study, the anti-angiogenic activity of palm tocotrienol-rich fraction (TRF) and its individual components (γ- and δ-tocotrienol...

    Authors: Kanga Rani Selvaduray, Ammu K. Radhakrishnan, Methil Kannan Kutty and Kalanithi Nesaretnam
    Citation: Genes & Nutrition 2011 7:223

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    Journal Impact Factor: 3.3
    5-year Journal Impact Factor: 3.8
    Source Normalized Impact per Paper (SNIP): 0.644
    SCImago Journal Rank (SJR): 0.838

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    Submission to acceptance (median days): 182

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